Cedar Fox Oak Gin - 700ml
This gin is matured in Australian whisky barrels for a period of four to six months, imparting wood and whisky notes while still maintaining its gin identity.
Botanicals used are Juniper Berries, Coriander Seed, Meyer Lemon Peel, Lebanese Cucumber, Sichuan Peppercorn, Rosemary & Lemon Verbena.
Awarded Trophy - Best in class - Matured Gin at the Australian Gin Awards 2019
Awarded Silver - San Francisco World Spirits Competition 2019
Awarded Silver - Australian Distilled Spirit Awards 2019