2 Brothers Rice Lager Cans - 4pk (4.6% ABV)

Kung Foo is super light and clean in flavour, but with more character than your commercial blonde and dry lagers.

In order to achieve the pale color and light body, 2 Brothers decided to use rice. Kung Foo is fermented with a traditional European lager yeast at cold temperatures, which further helps in producing a clean flavour profile. Foo is then finished with a combination of American and European aroma hops which give the beer a depth which is not incorporated into typical domestic light/dry beers.

Kung Foo is made with rice and malted barley.